This was a very yummy pie! I followed previous reviewer's recommendation to use ice cream topping instead of the caramels (I have a 1 yr old so prep time needs to be quick!). I used butterscotch caramel topping and reduced sugar to 1/2 c. It's a very sweet pie (especially with the caramel), so I probably could've decreased the sugar even more. I also prefer to use pecan pieces when making pecan pie because it cuts easier. Lastly, I also increased pecans a bit because it didn't look like 1 cup was enough. Made this for my husband's birthday and he really enjoyed it!
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This was a very yummy pie! I followed previous reviewer's recommendation to use ice cream...