Caramel-Macchiato Tiramisu Parfaits Recipe - Allrecipes.com
Caramel-Macchiato Tiramisu Parfaits Recipe
  • READY IN 4+ hrs

Caramel-Macchiato Tiramisu Parfaits

Recipe by  

"Drizzle cubes of pound cake with caramel-coffee syrup. Add some rich, creamy butterscotch, a dollop of whipped topping and some shaved chocolate for a pretty, gourmet dessert."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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  • PREP

    20 mins
  • READY IN

    4 hrs 2 mins

Directions

  1. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in 2 cups COOL WHIP.
  2. Mix coffee and caramel topping until blended. Place half the cake cubes in 10 parfait glasses; drizzle with half the coffee mixture. Cover with half the cream cheese mixture, then 1/3 of the grated chocolate. Repeat.
  3. Top with remaining COOL WHIP and chocolate. Refrigerate 4 hours.
Kitchen-Friendly View

Footnotes

  • Special Extra:
  • Garnish each parfait with a fresh raspberry just before serving.
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Reviews More Reviews

Nov 25, 2014

This was amazing. Not quite a tiramisu taste, mostly just butterscotch with coffee but it is so good. It is also really easy to make which is a major plus.

 
Jun 20, 2014

All the ingredients seem like such small amounts. But put them all together and it makes a TON! the recipe is delicious. It's rich, creamy with a great combination of flavors. I only gave it 4 stars because it is extremely rich. Extremely. I would only do one later of the pudding cream next time.

 

4 Ratings

Dec 26, 2013

I made this for our holiday dessert and everyone raved about it. I used a trifle bowl instead of making individual servings to allow everyone to eat as much as they wanted. And, though I used strong coffee (at least I thought so!) I should have made it stronger yet as the pound cake absorbs a lot of the coffee flavor thus making it fairly mild. I left out the chocolate as some family members are allergic to it. Recipe is sweet but I knew my family would be happy! As people left my house, I was asked when I was going to make it again so they could come over!

 

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Nutrition

  • Calories
  • 342 kcal
  • 17%
  • Carbohydrates
  • 43.6 g
  • 14%
  • Cholesterol
  • 116 mg
  • 39%
  • Fat
  • 16.6 g
  • 26%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 4.5 g
  • 9%
  • Sodium
  • 423 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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