Caramel Grapes Recipe - Allrecipes.com
Caramel Grapes Recipe
  • READY IN hrs

Caramel Grapes

Recipe by  

"Also called 'burnt grapes', this recipe may sound different but once you try it, I guarantee you'll be making it again and again. Delicious!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
ADVERTISEMENT
  • PREP

    5 mins
  • COOK

    10 mins
  • READY IN

    2 hrs 15 mins

Directions

  1. In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
  2. In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
  3. Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Sep 04, 2007

Great light dessert! I cut the recipe down to 4 servings but added extra grapes as there seemed to be too much dressing. I used lemon yogurt instead of sour cream & I think that it tastes best just slightly chilled. The grapes have more flavor then. My grandkids will love this too...thanks for the recipe jowolf2!

 
Most Helpful Critical Review
Nov 06, 2009

Just good, some of the kids at our pool party liked them but overall they were a bit unattractive and goopy

 
Mar 20, 2009

Absolutely a 5 for taste; however I do agree with the other reviewers that there is much too much dressing. Not a problem because the amount that's left is going to make a yummy fruit dip snack for me later... For calorie counters, how about just serving the grapes with a dollop of the dressing on top? Next time I make this, I hope to have fresh mint from the garden as I think it would be a great addition and garnish. Thanks for the quick and easy and GOOD tasting recipe.

 
Mar 17, 2009

This was great! I tried melting and heating the brown sugar/butter in the microwave, but it didn't work too well as I just couldn't get it to blend well. Oh well, never mind the looks, the taste was terrific! Next time though either I'm adding more grapes as the sauce was really generous. So easy, thanks!

 
Oct 11, 2011

I really liked this. Next time I will omit the powdered sugar and I'll make the "sauce" as a dip instead so that I have more portion control :=) I need to eat more fruit, less dip! Thanks for the recipe!

 
Jul 19, 2010

Good!!! My kids loved them!

 
Sep 28, 2009

i love this dish!!!! i give it five stars it is rich yet creamy!!!! yummm yummm yumm

 
Feb 23, 2009

Awesome, all my guests loved this, kids and adults alike.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 337 kcal
  • 17%
  • Carbohydrates
  • 30.8 g
  • 10%
  • Cholesterol
  • 58 mg
  • 19%
  • Fat
  • 23.8 g
  • 37%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1.8 g
  • 4%
  • Sodium
  • 134 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Caramel Apples

See how to make chewy, gooey caramel apples!

Caramel Popcorn

Make this simple recipe for festive caramel popcorn.

Crème Caramel

See how to make a fancy flan that’s creamy, sweet, and easy to make.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States