Caramel Crunch Bars Recipe - Allrecipes.com
Caramel Crunch Bars Recipe
  • READY IN ABOUT hrs

Caramel Crunch Bars

Recipe by  

"Caramel, peanuts, marshmallows, pretzel chunks, and chocolate make a sweet and crunchy snack bar."

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Original recipe makes 12 servings Change Servings
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Directions

  1. Line 8-inch square pan with foil, with ends of foil extending over sides of pan. Grease foil generously with shortening. Place grahams on bottom of pan, cutting to fit if necessary.
  2. Microwave caramel bits and milk in microwaveable bowl on HIGH 2 min. or until caramel bits are completely melted and mixture is well blended, stirring every 30 sec. Pour over grahams; top with next 3 ingredients. Drizzle with chocolate.
  3. Refrigerate at least 1 hour. Use foil handles to remove dessert from pan before cutting into bars to serve.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 1 hr 10 mins
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Reviews More Reviews

Dec 26, 2011

My son picked these out to make for a Christmas dessert and they were excellent. We left out the peanuts because of allergies but kept the rest the same. Next time we will have a little less caramel and a little more chocolate - can't wait to make these again!

 
Dec 24, 2011

Love these! They taste a lot like s'mores. Would be great to make with kids they are super easy.

 

3 Ratings

Nov 12, 2011

Great! Easy to make and guests love them! To please chocolate loving people, coat with chocolate across top.

 

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Nutrition

  • Calories
  • 124 kcal
  • 6%
  • Carbohydrates
  • 14.8 g
  • 5%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Fat
  • 6.8 g
  • 10%
  • Fiber
  • 1.4 g
  • 5%
  • Protein
  • 3 g
  • 6%
  • Sodium
  • 114 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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