Caramel Apples Recipe
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Caramel Apples

By: Suzie 
"The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (156)

Prep Time:
8 Min
Cook Time:
2 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 caramel apples
 

Ingredients

  • 6 apples
  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 2 tablespoons milk

Directions

  1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
  2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
  3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 324 | Total Fat: 5.6g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 28, 2007 by LESNDESI   view full review
I have been making these caramel apples for a while now. The trick to getting the apples...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 11, 2003 by GABRIELLESMOM   view full review
So fast and so easy. I bought caramels in bulk and just unwrapped about 2 cups of them, added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 4, 2005 by Dana   view full review
Yeah Suzie for submitting this recipe!!! I use this recipe every year for my kids' fall fun...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 29, 2003 by KAY P.   view full review
This recipe saved me! I had to make 500 caramel apples for a church carnival...and this one...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 26, 2006 by DDSHELL   view full review
I kept my apples in the refrigerator overnight. Dipping chilled apples seemed to help the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 7, 2005 by kateandnatesmom   view full review
Great recipe! Made these yesterday just for fun and they tasted great. Like others I put my...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 5, 2004 by Mia   view full review
Caramel was a little too runny.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 4, 2010 by Luvs2cook   view full review
Things you need to know! 1) DO NOT wrap your apples in any type of clinging wrap. Even after...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 20, 2003 by Natalie   view full review
This is a good recipe. You have to work quick and it's a bit messy. In the end,it's worth it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 8, 2003 by TOM J   view full review
this was very good and easy try it you will have fun to tom

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