Capsicum Zunka Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 15, 2006
This recipe was very easy to make. But the addition of the chickpea flour at the end made everything very clumpy and sticky. It seems like some water needs to be added to the recipe.
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Reviewed: Feb. 11, 2007
I didnt add the chickpea flour, used real chillie. It was very good. Will make it again.
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Reviewed: Jul. 2, 2009
It needed abit more kick.
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Cooking Level: Intermediate

Home Town: Richland, Washington, USA

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