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"Traditional Italian caprese salad on lightly-toasted bread. It makes a quick and easy supper for 4 or appetizers for 14. Fresh ingredients are key to this recipe." — hamalpn
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14 slices sourdough bread
2 cloves garlic, peeled
1 pound fresh mozzarella cheese, sliced 1/4-inch thick
1/3 cup fresh basil leaves
3 large tomatoes, sliced 1/4-inch thick
3 tablespoons extra-virgin olive oil
salt and ground black pepper to taste
What is not to like? We love Caprese! A little balsamic glaze would put this over the top.
1 Rating
* Percent Daily Values are based on a 2,000 calorie diet.
Caprese on Toast
Serving Size: 1/14 of a recipe Servings Per Recipe: 14 Amount Per Serving Calories: 203 Calories from Fat: 96
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