Recipe by Chris Patti
"A tasty refreshing summer salad that is easy to make and so delicious."
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cantaloupe - peeled, seeded, and thinly sliced into strips
thinly sliced spicy salami, cut into strips
Parmesan cheese, thinly shaved
salt and ground black pepper to taste
extra-virgin olive oil
* Percent Daily Values are based on a 2,000 calorie diet.
Cantaloupe with Salami Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 257
** Calories from Fat: 175
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