This was good, but I did some altering after reading reviews: cut the sugar to 1/3 c. and the cake mix to 1/2 a box [used Jiffy yellow cake, 9 oz]. It was still VERY sweet. Also, I cut the topping butter to 1/4 c. I added 1 c. more melon, 1 more Tbs. of lemon, and 2 more Tbs. w.w. flour. I'm glad I did, as there would have been very little runny fruit and mostly cake mix topping.
At first it had a faint peach flavor. The next day it did not, but was still tasty. Hubby, who dislikes cantaloupe, didn't like it. But he was prejudiced ahead of time knowing cantaloupe was in there.
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This was good, but I did some altering after reading reviews: cut the sugar to 1/3 c. and the...