More Recipes Like Cannelloni Florentine - All Recipes
 
Photo of: Beef Cannelloni Bake

Beef Cannelloni Bake

Submitted by: MARBALET 
Give yourself plenty of prep time for this fabulous stuffed pasta dish. The filling is a delectable mixture of roasted ground meat and vegetables with cream, tomatoes, herbs and cheese. A fresh tomato and basil sauce is the perfect counterpoint. 
Photo of: Easy Manicotti Florentine

Easy Manicotti Florentine

Submitted by: Melissa 
Stuff large, uncooked tubes of manicotti with a delectable blend of spinach, cottage and ricotta cheese. Bake with a ready-made spaghetti sauce and a handful of mozzarella cheese for a rich and deliciously easy Italian classic. 
Photo of: Rigatoni Florentine

Rigatoni Florentine

Submitted by: Mary 
Pan-roasted garlic adds heady savor to a rich and creamy basil-infused tomato sauce. Tender cubes of sauteed chicken and fresh, green spinach go for a quick simmer along with cooked rigatoni. Toss this marvelous meal with mozzarella cheese, and serve. 
Photo of: Italian Baked Cannelloni

Italian Baked Cannelloni

Submitted by: MARBALET 
This is a very special old Italian dish that warms your stomach, as well as your heart. It is a labor of love, but worth every bite! For a different taste, you can use a combination of ground beef and ground pork. 
Photo of: Cathi's Florentine Zucchini

Cathi's Florentine Zucchini

Submitted by: Rich Madigan 
No spinach in this dish, but it was created in Florence! Pasta and zucchini in a white wine ricotta sauce with a hint of cinnamon. 
Photo of: Three Meat Cannelloni Bake

Three Meat Cannelloni Bake

Submitted by: MARBALET 
An savory mix of veal, pork and beef, cooked with onion, celery, carrots, garlic, wine and herbs, is enriched with an opulent Parmesan cheese sauce. Roll the mix with strips of fresh pasta to make stuffed tubes, then bake with a creamy tomato sauce. 
Photo of: Vegetable Stuffed Cannelloni

Vegetable Stuffed Cannelloni

Submitted by: Jill 
The stuffing is great. Lots of veggies like eggplant and zucchini and non-veggies like ricotta, parmesan and olive oil. The sauce is sensational. Sherry, cream, garlic and shallots all heated until warm and fragrant. 
Photo of: Pasta Shells Florentine

Pasta Shells Florentine

Submitted by: KDCG 
Everything about this entree is big. Big pasta shells, lots of great ingredients, and a huge success when you serve it to your guests. The shells are stuffed with oodles of cheese, spinach and tasty seasonings. And then they're smothered in spaghetti sauce. 
Photo of: Tomato Florentine Soup I

Tomato Florentine Soup I

Submitted by: MARBALET 
Cooked pasta and chopped spinach are combined in this tomato and chicken broth based soup seasoned with a dash of nutmeg. 
Photo of: Tomato Florentine Soup II

Tomato Florentine Soup II

Submitted by: Karen 
This soup incorporates cooked pasta, and a melange of chopped vegetables in a complex tomato and chicken broth. 
 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States