Candy Bar Brownies Recipe
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Candy Bar Brownies

By: Madonna 
"Brownies made with candy bars."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (81)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 dozen
 

Ingredients

  • 1 (18.25 ounce) package German chocolate cake mix
  • 3/4 cup melted butter
  • 2/3 cup sweetened condensed milk
  • 4 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy, chopped

Directions

  1. Mix cake mix with melted butter or margarine and condensed milk. Spread out 1/2 of the mixture into a 9 x 13 inch pan.
  2. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  3. Slice candy bars into little slices. Lay these on top of the baked crust. With the remaining batter-crumble it on top of the candy bars. It will have a crumbly texture. No need to spread it on top to make it smooth.
  4. Put it back into the oven and bake it for another 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 841 | Total Fat: 40.5g | Cholesterol: 78mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 24, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Hubby gives these 10 stars. He believes the Snickers bars is what puts them over the top. As...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 23, 2004 by Missusblood   view full review
I thought I'd alter the recipe just a bit. I made three changes. One, I used a smaller...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 15, 2008 by BANSREEPARIKH   view full review
Mmmmmmm...good! This is an easy, great recipe. I used a lowfat devils foods cake mix and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 7, 2007 by opal~/~dragonfly (dana)   view full review
All I can say is 'WOW'! Ok, maybe I can say a little more...I have been looking for this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 5, 2005 by RALPH7   view full review
made two recipes, comments were wow, this is the best I've ate, delicious , never tasted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 30, 2003 by Lisa   view full review
These are great! A super way to use up left over Halloween candy. So easy and gooey.
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 25, 2007 by 20something   view full review
I did not care for this recipe. I don't understand the rave reviews. I am a chocolate lover...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 21, 2007 by Jessica   view full review
The second time I made these I used the entire can of the milk and sliced the candy bars...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 25, 2007 by bmatheson Supporting Member (Click to learn more about Supporting Membership)  view full review
5+ stars. This is the best brownie recipe ever!!!! And don't even taste the batter -- it will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 14, 2009 by Brianna Supporting Member (Click to learn more about Supporting Membership)  view full review
I like this recipe because it is so fast and easy! I made it just like it says the first time,...

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