Candied Spiced Mixed Nuts Recipe - Allrecipes.com
Candied Spiced Mixed Nuts Recipe

Candied Spiced Mixed Nuts

Recipe by  

"These sweet treats are easy to make with SMUCKER'S® Strawberry Jelly. They make a great snack or gift idea."

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Ingredients Edit and Save

Original recipe makes 3 1/2 cups Change Servings
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Directions

  1. Combine oil and nuts in a medium bowl; set aside.
  2. In a small saucepan, melt SMUCKER'S® jelly over medium heat. Add paprika and cumin. Cook the mixture to the hard ball stage, 260 degrees F measured on a candy thermometer (or you can test for the hard ball stage by dropping a teaspoon of the mixture into a glass of iced water; the mixture will harden instantly if it has reached the proper temperature).
  3. Immediately pour the mixture over the nuts. Stir with a wooden spoon to evenly coat the nut mixture. Cool for five minutes. Combine brown sugar, paprika and cumin in a small bowl. Once cool enough to handle, sprinkle nuts with the brown sugar mixture. Stir to combine.
  4. Let cool completely, then pack into decorative, airtight tins.
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Footnotes

  • Variation
  • Use SMUCKER'S® Orange Marmalade in place of the SMUCKER'S® Strawberry Jelly.
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Reviews More Reviews

Jan 01, 2005

I hate being the first to try a recipe! I made this twice. Thinking I made it wrong the first time. Well I didn't! The mixture didn't stick to the nuts. It was like eating nuts with little bits of the mixture around. I will not make this again. If someone else tries it... I wish you luck!!

 

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Nutrition

  • Calories
  • 658 kcal
  • 33%
  • Carbohydrates
  • 55.2 g
  • 18%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 47.4 g
  • 73%
  • Fiber
  • 5.5 g
  • 22%
  • Protein
  • 13.3 g
  • 27%
  • Sodium
  • 16 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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