Sauteed chicken breasts are topped with a sweet-spicy sauce, served over rice and garnished with toasted nuts.
Posted: Oct. 19, 2011
| Cooks I Like
Posted: Jan. 10, 2011
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog