Recipe by Campbell's Kitchen
"Cooked chicken, pasta, celery and tomatoes are tossed with a delectable dressing made with Campbell's® Healthy Request® Condensed Cream of Celery Soup, yogurt, Dijon-style mustard and vinegar to make a sensational salad."
Watch video tips and tricks
1 (10.75 ounce) can
Campbell's® Healthy Request® Condensed Cream of Celery Soup
plain low-fat yogurt
ground black pepper
corkscrew-shaped pasta, cooked without salt
cubed, cooked chicken
I think this recipe turned out ok, I just didn't like it as much as I thought I would. I followed the recipe exactly except I used canned diced tomatoes roasted garlic flavor. Not sure how it could be better, maybe it's just my personal taste, but I like to use mayo or miracle whip in foods like this.
* Percent Daily Values are based on a 2,000 calorie diet.
Campbell's(R) Healthy Request(R) Creamy Chicken Pasta Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 50
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
This one-pot Mexican classic is easy and packed with flavor.
This dish is delicious, and so easy with Campbell's® Cream of Mushroom Soup.
Chicken broth and stock are heavy hitters for your holiday feast.