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Bread Machine Calzone

Submitted by: Kevin K.

For this tasty Italian specialty, the dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce and mozzarella cheese. Serve with pasta.

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Calzone Rolls

Submitted by: Barb Downie

big pizza flavor comes through in these rolls that Barb Downie of Peterborough, Ontario serves. her recipe makes two pans of rolls--you'll need'em!

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Spooky Calzone Snake

Submitted by: prttimecook

Living In: Fort Collins, Colorado, USA

One long calzone, baked in the shape of a snake, can be cut into individual servings after baking. Stuff with your favorite pizza toppings and lots of cheese.

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Party Size Sausage Calzone

Submitted by: The Kitchen at Johnsonville Sausage

If you have big appetites to satisfy, this is the recipe to try!

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Pepperoni Pizza Bread

Submitted by: Jill M.

This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little mozzarella cheese. Enjoy!

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Seven Grain Bread I

Submitted by: Anonymous

Using a seven-grain cereal saves a lot of measuring, making this nutritious, bread machine loaf even more appealing.

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Onion, Garlic, Cheese Bread

Submitted by: Steve Morrison

Great with pasta and stuff or to toast and snack on.

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Light Malt Loaf

Submitted by: Kenneth

A tender and lightly sweetened bread for the bread machine.

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This is a subtley seasoned bread, with a spoonful each of Parmesan and herbs, that emerges fragrant from your bread machine. This loaf will give good flavor that won 't overshadow the other foods on your plate.

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