Recipe by EatCaliforniaFruit.com
"For this colorful and simple dish, succulent black and green California plums are sliced and arranged on a platter with fresh mozzarella and finished with a sweet and tangy pomegranate drizzle. Serve as a salad or as an appetizer with grilled baguette slices."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
white balsamic vinegar
black California plums, pitted and thinly sliced
green California plum, pitted and thinly sliced
1 (8 ounce)
ball fresh mozzarella, thinly sliced
extra-virgin olive oil
snipped fresh basil
grated lemon zest
* Percent Daily Values are based on a 2,000 calorie diet.
California Plum Caprese Salad
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 86
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!