More Recipes Like California Black Bottom Pie - All Recipes
 
Photo of: Black Bottom Pie I

Black Bottom Pie I

Submitted by: Dragon 
Creamy, chocolaty and generous with the rum, this pie is worth the overnight wait to let it set. Egg yolks, cornstarch, milk and vanilla are cooked up, and half of this batter is mixed with chocolate for the bottom, and the other half is mixed with gelatin, rum and sweetened egg whites that is spooned on top. 
Photo of: Black Bottom Pie IV

Black Bottom Pie IV

Submitted by: Saundra 
This irresistible pie has a doubly nice bottom. The pastry is made from spicy gingersnaps and the first layer of the pie is a yummy chocolate concoction covered with a light and airy rum filling. It's then topped with whipped cream. 
Photo of: Black Bottom Pie II

Black Bottom Pie II

Submitted by: Kathy Mowery 
Waiting 3 hours to let this pie set is a small price to pay to have the quintessential black bottom pie that delicately hints of rum. The rich chocolate bottom is filled with custardy filling that is then spread with a sweet and airy rum topping. 
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Photo of: Nesselrode Pie II

Nesselrode Pie II

Submitted by: shirleyo 
This chiffon custard pie is flavored with rum, grated lemon rind, and candied fruit. An old favorite! 
Photo of: White Christmas Pie

White Christmas Pie

Submitted by: Rhea 
This creamy coconut chiffon pie is topped with a layer of flaked coconut, to resemble a blanket of snow on Christmas morning. 
Photo of: Flapper Pie I

Flapper Pie I

Submitted by: Carol 
A vanilla custard filling is poured into a graham cracker crust, topped with almond-flavored meringue, and sprinkled with graham cracker crumbs. It's then popped into a hot oven just until the meringue peaks are golden. 
Photo of: Luscious Lilikoi Chiffon Pie

Luscious Lilikoi Chiffon Pie

Submitted by: Jennifer Espinoza 
Liliko'i is the Hawaiian name for passion fruit. This exquisite tropical fruit is the flavoring for a light and airy chiffon pie. Serve cold on a hot day. 
Photo of: Eggnog Pie with Rum

Eggnog Pie with Rum

Submitted by: Julie Pastore 
A homemade eggnog custard is poured into a pecan crust, topped with spiced whipped cream. 
Photo of: Mississippi Mud Pie II

Mississippi Mud Pie II

Submitted by: Tracy 
This creamy, chocolaty pie has a walnut crust. 
Photo of: Chocolate Pie I

Chocolate Pie I

Submitted by: Glenda 
A homemade chocolate pudding is poured into a crust, covered with meringue, and baked until golden brown. 
 
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