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Photo of: Fairly Fast Salsa

Fairly Fast Salsa

Submitted by: Elaine 
Home Town: Carmichael, California, USA
Living In: Shasta Lake, California, USA
Tomatoes, onion, and jalapeno pepper are broiled before being blended with garlic, cilantro, lime juice, and chipotle peppers to make a quick and tasty salsa. 
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Photo of: Fresh Homemade Salsa

Fresh Homemade Salsa

Submitted by: Mrs. Fuller 
Home Town: Damascus, Maryland, USA
Living In: Frederick, Maryland, USA
This recipe for salsa is made in a food processor with fresh tomatoes, onions, and canned green chilies. 
Photo of: The Best Fresh Tomato Salsa

The Best Fresh Tomato Salsa

Submitted by: Cheryl Dressler 
Keep it fresh by mixing fresh chopped tomatoes, onion, bell pepper, and cilantro with lime juice for a quick and simple salsa. 
Photo of: Fast and Simple Salsa

Fast and Simple Salsa

Submitted by: Mom Van 
This simple salsa recipe calls for nothing more than tomatoes, onion, green chile peppers, vinegar, and salt. 
Photo of: Fresh Mild Salsa

Fresh Mild Salsa

Submitted by: clow4851 
This mild salsa is made with fresh tomatoes, garlic, bell pepper, and serrano and jalapeno chile peppers, and can be made more spicy by using more serrano peppers. 
Photo of: Cinco de Mayo Salsa Cruda

Cinco de Mayo Salsa Cruda

Submitted by: Chef John 
Cherry tomatoes, combined with hot chiles, onion, cilantro, and mint make a zesty and flavorful fresh salsa perfect for your next Mexican fiesta! 
Photo of: Gator Salsa

Gator Salsa

Submitted by: GATOR37311 
Habaneros, jalapenos and green chile peppers unite in a three-pronged assault that will grab you like a gator and not let go! It's super hot, and great on just about everything! 
Photo of: Paleo-Style Fire Roasted Salsa

Paleo-Style Fire Roasted Salsa

Submitted by: sammyc14 
Home Town: Canton, Ohio, USA
Living In: Mason, Ohio, USA
This paleo-style salsa packs a bit of a kick! 
Photo of: Salsa Borracha (Drunk Salsa)

Salsa Borracha (Drunk Salsa)

Submitted by: ALI GARCIA 
This is a special salsa that you can serve with Mexican tacos, fajitas, chicken or over eggs. I am from Mexico and we love it !!!. Viva Mexico! Leave the seeds in the peppers for a spicier salsa. 
Photo of: Pittsburgh Football Party Cilantro Salsa

Pittsburgh Football Party Cilantro Salsa

Submitted by: Wendy Vosachlo 
Home Town: Plum, Pennsylvania, USA
Living In: Springdale, Pennsylvania, USA
This salsa has Asian, Spanish and Middle Eastern elements and can be modified to suit your desired spiciness. Serve with Black and Gold (blue and yellow corn) tortilla chips. 
 
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