With slight modifications, we loved this. I'm not a big olive fan, so I left them out. I subbed cilantro for the parsley, as others have. I didn't make the salad dressing as indicated on the package; to make it a little lower in fat, I added a little extra water and cut back to 2T oil. We also like things on the spicy side, so I chopped up a couple of tablespoons of roasted Hatch chiles I keep in the freezer for just such occasions. Hubby added even more to his own bowl! We will definitely be making this one again, and with even more spicy chile. The changes make it 5-star!
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With slight modifications, we loved this. I'm not a big olive fan, so I left them out. I...