Recipe by steve2464
"Caldereta is a comforting beef stew popular in the Philippines. Every family has its own version. Experiment with the ingredients and try different vegetables. Best served with white rice!"
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beef chuck, cubed
olive oil, or as needed
green bell pepper, chopped
peeled and cubed potatoes
drained canned peas
ground black pepper
This was an easy recipe! my family loved it! Im not a fan of the tomato sauce taste so i added a beef stock cube.
Followed the recipe and it turned out fantastic. Loads of flavor.
The Chorizo just melts into the tomato base and adds a ton of flavor. Not your traditional beef stew, but it is great when you are bored of the same old stuff. I threw this on top of steamed brown rice and it was awesome...everyone enjoyed it and it made a good leftover as well.
* Percent Daily Values are based on a 2,000 calorie diet.
Caldereta (Filipino Beef and Chorizo Stew)
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 383
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