Great recipe!! I enjoy heat but I'm not a mouthburning lover, so I eased up a bit on the peppers. It was still hot but enjoyable to my taste buds. I didn't thicken the sauce because first time out I wanted to honor the recipe. And I thought it was perfect. I wouldn't add flour to it at all. I'm not sure what people think this sauce is but it's perfectly fine. Actually, way better than fine. It's Cajun culinary magic!! Thanks, Star, for reminding me that I need to get my cajun butt back to N'awlins!
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Great recipe!! I enjoy heat but I'm not a mouthburning lover, so I eased up a bit on the...