Photo of: Cajun Corn and Shrimp

Cajun Corn and Shrimp

Submitted by: Carolyn Whetstone 
My dad's Cajun concoctions inspired me to experiment in the kitchen. He was so proud when he saw the smiles on our faces as we gobbled up his meals. I feel the same sense of pride when I cook and watch my family enjoy the meal I prepare for them. 
Photo of: Big Ed's Cajun Shrimp Soup

Big Ed's Cajun Shrimp Soup

Submitted by: MAGICWAD 
This hearty rice and shrimp soup is packed with vegetables and flavor. 

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Photo of: Cajun Shrimp with Tangy Peach Sauce

Cajun Shrimp with Tangy Peach Sauce

Submitted by: Kari S. Supporting Member (Click to learn more about Supporting Membership)
Home Town: Marietta, Georgia, USA
Living In: Yale, Michigan, USA
Deliciously breaded shrimp is accompanied by a spicy, sweet sauce. This is not your typical fried shrimp basket. 
Photo of: Cajun Shrimp with Potatoes

Cajun Shrimp with Potatoes

Submitted by: Angelique Schultz 
'This is a quick-and-easy version of a seafood-stuffed baked potato,' explains Angelique Schultz from her home in Denham Springs, Louisiana. 'Not only does this recipe reduce prep time, it cuts down on cleanup, too. I buy cooked crumbled bacon to speed it along even more.' 
Photo of: Cajun Shrimp Soup

Cajun Shrimp Soup

Submitted by: Kristy 
Home Town: Kenner, Louisiana, USA
Living In: Mckinney, Texas, USA
The secret to this recipe is the 1/2 teaspoon of liquid crab boil. Shrimp and/or crab can be used in this delightful soup. 
Photo of: Crawfish Fettuccine I

Crawfish Fettuccine I

Submitted by: CYNTHIA2 
One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine. 
Photo of: Crawfish Pie

Crawfish Pie

Submitted by: Randy Brown 
Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper. 

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Photo of: Cajun Shrimp with Cheese Grits

Cajun Shrimp with Cheese Grits

Submitted by: WSBLEND 
Home Town: Clearwater, Florida, USA
Living In: Longwood, Florida, USA
Louisiana style gets together with low-country cooking for a Cajun-inspired version of shrimp and grits with andouille sausage and the Cajun holy trinity - onion, bell pepper, and celery. 
Photo of: Crawfish Etouffee IV

Crawfish Etouffee IV

Submitted by: Jason Poche 
A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup. 
Photo of: Cajun Shrimp Orecchiette

Cajun Shrimp Orecchiette

Submitted by: Dawn Drouin 
A spicy shrimp, tomato, and spinach sauce tops interesting orecchiette ('little ears') pasta. 
 

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