Cajun Crab Stuffed Mushrooms Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Aug. 9, 2009
Definitely follow recipe exactly. Excellent recipe! I followed another persons advice and used them in bella mushrooms and still were excellent.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Jacksonville, Florida, USA
Living In: Riverview, Florida, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 6, 2009
These were ok. I used real crab instead of imitation. This makes about twice as much filling than 8 oz. of mushrooms can hold, filled generously, so I would recommend making half the filling.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 1, 2009
This is a wonderful recipe made exactly as the recipe is written. Thanks.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Dannah K

Cooking Level: Intermediate

Home Town: Natchez, Mississippi, USA
Living In: Allen, Texas, USA
Reviewed: Jul. 19, 2009
Don't try to tweak this recipe it was the perfect amount of seasonings it was realy good thanks.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Brownstown, Michigan, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 7, 2009
I have made this recipe several times for entertaining and always receive many compliments on it. They turn out the best when following the recipe exactly as written, creamy and just the right amount of heat for the spices, but I have used different cheeses and less spices, just what I had on hand and it turns out great too. If there is any left over stuffing, it is great served over crackers too. Great finger food, and good for you. Thanks for sharing this recipe "milbax"!
Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

Photo by chickiemama

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 12, 2009
Followed the recipe as it was stated. I used large portobella mushroom tops. The dish was great. My boyfriend absolutely loved it! I'm not a big stuffed mushroom eater...at least when it come to big mushrooms, but I did enjoy the dish. The stuffing was so good!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Amanda

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 21-26 (of 26) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Crab Stuffed Mushrooms

Baked mushrooms are stuffed with seasoned crabmeat.

How to Make Stuffed Mushrooms

Enjoy baked mushroom caps stuffed with a delicious vegetarian filling.

Mouth-Watering Stuffed Mushrooms

See how easy it is to make sensational stuffed mushrooms.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States