Really good! And no offense to the creator, but I also changed a few things to make it not as likely to clog the arteries. .
I cut up the chicken into bite size pieces, seasoned them with a carribean cajun seasoning (Mrs. Dash- saltless) and browned them using Pam instead of butter. They cook quickly so be careful not to over-do it.
Then add in everything else. I omitted mushrooms, used vadalia onion instead of green, and used light cream instead of heavy cream.
Like a previous cook mentioned, I squeezed some lemon juice on the chicken while it cooked instaed of using the lemon pepper and it was great! The chicken ended up so juicy.
I had to add a bit more salt (ground sea salt) than listed, as the seasoning itself doesn't have any. Also put some ground cayenne pepper to give it a kick last minute.
Overall- really good! Boyfriend went back for seconds, and is now taking a nap. Always a good sign!
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Really good! And no offense to the creator, but I also changed a few things to make it not as...