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Photo of: Fried Cabbage I

Fried Cabbage I

Submitted by: JEANIE BEAN 
A long time favorite at our house. A nice blend of cabbage and apple. To make this a main dish, add egg noodles and sausage after the apples and cabbage have begun to cook. 
Photo of: Grilled Cabbage II

Grilled Cabbage II

Submitted by: MLCSAGE 
Wedges of cabbage are grilled inside a packet of foil with onion, bell pepper, garlic and butter. 
Photo of: Creamed Cabbage

Creamed Cabbage

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Steamed cabbage leaves are baked with a creamy white sauce and Romano cheese in this delicious method of preparing an old vegetable favorite. 
Photo of: Cabbage and Pasta

Cabbage and Pasta

Submitted by: Susan Leckrone 
Sauteed cabbage tossed with pasta makes an ideal side dish for your favorite meat! 
Photo of: Norwegian Christmas Cabbage

Norwegian Christmas Cabbage

Submitted by: Finn Roed 
Norwegian Christmas Cabbage is essentially a kind of sweet and sour sauerkraut, spiced with caraway seeds. 
Photo of: Fried Cabbage II

Fried Cabbage II

Submitted by: Jen 
Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you. 
Photo of: Southern Fried Cabbage

Southern Fried Cabbage

Submitted by: JNADX3 
This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread. 
Photo of: DeeAnn's Cheesy Bacon Cabbage

DeeAnn's Cheesy Bacon Cabbage

Submitted by: DeeAnn 
This is a recipe that my Daddy showed me...and I perfected it! This recipe made me a lover of cabbage. It has just the right blend of cheese and bacon. Just try it, you'll see! 
Photo of: Grilled Cabbage I

Grilled Cabbage I

Submitted by: SMILEEFACE1999 
Cabbage steamed in foil with butter and garlic. The perfect sidekick to grilled ribs or chicken! 
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Photo of: Bonnie's Fried Cabbage

Bonnie's Fried Cabbage

Submitted by: bfroberts 
Fry sliced cabbage with bacon and bacon drippings and butter to produce this scrumptious side dish. 
 
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