This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Boston Cream Pie See how to make an amazing chocolate and vanilla cream dessert. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Fried Cabbage I
Stuffed Cabbage
Grandma Jeanette's Amazing German Red Cabbage
Cabbage Roll Casserole
Ethiopian Cabbage Dish
more »
Top Related Articles
Best Barbeque Side Dishes
Sweet Potatoes
Broccoli Tips
Speedy Side Dishes: Fall and Winter
Super Bowl®: Slow Cooker
Asparagus Tips
Fall and Winter Salads
Making Mashed Potatoes
Sweet Onions
Perfect Potato Salad
Related Collections
Fresh Cabbage
Cabbage
Cabbage Side Dishes
Gluten-Free Side Dish Recipes
Low-Calorie Side Dish Recipes

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Cabbage Success

By: SKBHONEY

"This is a wonderful dish I created for my family one day. It can be very tasty if you follow instructions carefully. It is a magnificent sidedish for any of your favorite dishes, so enjoy!"

Rate/Review | Read Reviews (8)

Prep Time:
5 Min

Cook Time:
20 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

4 tablespoons butter
1 cup whole milk
1 tablespoon brown sugar
1 head cabbage, cored and shredded
1 onion, chopped
1 pinch salt
1 pinch white pepper

Directions

Melt butter in a large saucepan over low heat. Add the milk, and cook for about 5 minutes, or until hot. Stir in the brown sugar until dissolved. Stir in cabbage and onion, and season with salt and white pepper. Simmer over medium heat until sauce is creamy, and the onion is tender.