Cabbage Saute Recipe
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Cabbage Saute

By: Dorothy Phillips 
"'My husband and I love this mildly sweet cabbage alongside chicken or turkey,' reports Dorothy Phillips of Sun Prairie, Wisconsin. At 17 cents s serving, it's inexpensive...and easy to prepare."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (58)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 medium onion, chopped
  • 2 tablespoons butter
  • 4 medium carrots, thinly sliced
  • 6 cups chopped cabbage
  • 1/2 cup chicken broth
  • 1 teaspoon salt
  • 1 teaspoon sugar

Directions

  1. In a large skillet, saute onion in butter until tender. Add carrots; cook and stir for 2-3 minutes. Stir in the remaining ingredients; bring to a boil.
  2. Reduce heat; cover and simmer for 5-7 minutes or until vegetables are tender. Serve with a slotted spoon.
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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 11, 2007 by toppats   view full review
I found this a great way to prepare cabbage. It is very flavorful if you add a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 20, 2009 by azinrebel   view full review
This was really good. I used the prepackaged coleslaw and prepackaged matchstick carrots.It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 25, 2008 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)  view full review
This was great!!! I have always made cabbage by boiling it with lots of seasonings, but this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2010 by cynth   view full review
this is a perfect recipe. we're south beach and skipped carrots and used just one packet of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 20, 2008 by Teena Supporting Member (Click to learn more about Supporting Membership)  view full review
Great recipe! I used one bag of shredded cabbage (like you use to make slaw), added 2 cubed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 4, 2012 by Mary O.   view full review
This recipe is delicious! However, I tweaked it slightly. I added 3 medium potatoes, diced,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 4, 2011 by nicole26   view full review
This was great! I love cabbage but was so sick of having plain cabbage boiled in water. This...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 4, 2009 by ildefonso   view full review
I didn't have carrots on hands so I left them out but otherwise followed the recipe exactly. I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 13, 2006 by SAINTARTAUD   view full review
Not bad, but a little bland. The butter and the carrots did add a touch of sweetness, but not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 20, 2011 by nikayy   view full review
Excellent quick dish, although I didn't add the sugar only because I wanted it to be a healthy...

 

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