Wow, I had high hopes for this recipe. At first, the dough was far too dry and the 1 to 2 tablespoons of water did absolutely nothing. I tried adding even more water, a WHOLE LOT, and it barely made the dough any better. Then, the dough would not rise! I let it rise for two hours, and it barely rose at all and dried out! Hardly none of the dough was salvageable so I tossed the lot of it. A waste of time. I am open to trying it again but the recipe as it is seems flawed to me. Maybe I did something wrong but that's not like me. 0/10 would not recommend as is.
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Wow, I had high hopes for this recipe. At first, the dough was far too dry and the 1 to 2...