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Butterscotch Crunch

By: Shayna Rice 
"They are just what the title suggests: crunchy and butterscotch-y! They are a no-bake cookie and very easy to make. If you are a butterscotch fan this is the cookie for you."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (20)

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 2 cups butterscotch chips
  • 1 (5 ounce) can chow mein noodles

Directions

  1. In a saucepan, melt the butterscotch chips over low heat, stirring frequently. When they are completely melted, remove from the heat and stir in the noodles until they are evenly coated. Drop by spoonfuls onto waxed paper. Allow cookies to set up for 20 to 25 minutes, then peel them from the waxed paper and enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 112 | Total Fat: 5.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 11, 2003 by MRSO   view full review
These are very quick and easy. Everyone loves them. They are also good with chocolate. Very...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 1, 2003 by Alison   view full review
I didn't find these cookies that good. I must have burned the chips or something.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 11, 2003 by PMJONES   view full review
I always add some peanuts to the mixture. My family just loves these. These make great...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 11, 2003 by SHEWETT   view full review
WAY TOO SWEET! I would either add more chowmain noodles, or add in peanuts like others...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 16, 2010 by Maria   view full review
My mother always made these for Christmas when I was a child to bring to my aunt's annual...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 1, 2010 by 6MOUTHS   view full review
I LOVE these things. I didn't think I was much of a butterscotch fan but I guess I am because...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 1, 2003 by DOROTHYJAN   view full review
How easy can you get! This is great for kids. Parents do not have to supervise much in this...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 24, 2010 by sarahjill   view full review
This recipe was pretty good. My only complaint was that the cookies fell apart while you were...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 4, 2010 by Amanda Paige   view full review
I haven't tried this yet, but you could use crunchy peanut butter instead of creamy. easy way...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 15, 2007 by IMVINTAGE   view full review
I melted the butterscotch chips in the microwave on 70% power, stirring frequently instead of...

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