This recipe was amazing. I gave it as a gift before making it, that was the only mistake I made with the recipe, this is because I found that this recipe is more like a pie than a brownie. If you bake this recipe at 350* for 30-35 minutes in a cake pan it come out gooey on the inside and has the texture of a pecan pie. If I had made it before giving it as a gift I would have changed the cooking temp and time on the directions. This recipe tastes so good warm or refrigerated. I changed the recipe a little by using 3/4 cup butterscotch chips and 1/2 cup nuts. I recommend this recipe to anyone.
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This recipe was amazing. I gave it as a gift before making it, that was the only mistake I...