Buttermilk Salad Recipe Reviews - Allrecipes.com (Pg. 7)
Reviewed: Feb. 19, 2005
loved this! I used sugar free cherry jello and fat free cool whip, turned out great. My sister and I almost ate it all ourselves!
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Reviewed: May 10, 2004
I made this for Mother's Day dinner. My husband said it was the best jello salad he has ever eaten. The rest of the family raved and wanted the recipe. No one could believe there was buttermilk in the recipe. This is a keeper.
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Cooking Level: Expert

Home Town: Los Angeles, California, USA
Living In: Truckee, California, USA

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Reviewed: Nov. 6, 2003
My daughter was very fond of this dish
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Reviewed: Jun. 15, 2003
Very good. I used fat free whipped topping. Very light and fluffy with no taste of buttermilk.
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Cooking Level: Expert

Home Town: Bristol, Tennessee, USA
Living In: Baton Rouge, Louisiana, USA

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Reviewed: Apr. 26, 2003
This is a wonderful tangy, refreshing recipe. My daughter hates Jello and would never have anything to do with a recipe with buttermilk in its name, but I gave her a taste of this salad and she loves it.
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Cooking Level: Intermediate

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Reviewed: Nov. 6, 2002
Deb, Thanks so much for contributing this recipe. I used to make this years ago and couldn't find my old recipe. It is EXCELLENT! Don't tell the family it is made with buttermilk and they'll never, ever know! Happy Holidays!
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Photo by Leigh Ann

Cooking Level: Expert

Home Town: Oak Ridge, Tennessee, USA
Living In: Knoxville, Tennessee, USA
Reviewed: Oct. 31, 2002
Unbelievably easy to make. Light and fluffy, yet molded nicely. I used Raspberry-Cranberry jello instead of peach. I also used Fat Free whipped topping to cut calories. Personally, I do not like buttermilk, but there is not even a hint of the taste in this salad. Will use this recipe a lot in the future. Thank you, Deb, for sharing.
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Cooking Level: Intermediate

Living In: Reidsville, North Carolina, USA

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Displaying results 61-67 (of 67) reviews

 
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