Buttermilk Fried Chicken Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 5, 2006
My husband hates chicken parts - he eats only breast. But he does like them if they are crispy. And this recipe made sure that the fried chicken turned out crispy! I even used the leftover buttermilk in my mashed potatoes. Nice meal!
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Living In: Woluwe-Saint-Lambert, Brussels, Belgium

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Reviewed: May 23, 2006
Unbelievable. This is just like my grandmother's fried chicken. I could eat this everyday.
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Home Town: New Orleans, Louisiana, USA
Living In: Seattle, Washington, USA

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Reviewed: May 23, 2006
The flavor was okay with this recipe, but it turned out really greasy.
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Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA

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