Buttermilk Blue Cheese Dressing Recipe
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Buttermilk Blue Cheese Dressing

By: Tamasa 
"This is an awesome, simple recipe, can be used as a vegetable dip, salad dressing, or my husband loves it on Buffalo wings. Best to make and store in the fridge overnight to let the flavors meld. Garlic salt can be used in place of the garlic powder."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (4)

Prep Time:
5 Min
Ready In:
8 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 2 1/2 cups
 

Ingredients

  • 1 cup buttermilk
  • 1 cup mayonnaise
  • 1 (4 ounce) package crumbled blue cheese
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper

Directions

  1. Stir the buttermilk, mayonnaise, blue cheese, garlic powder, and black pepper together in a bowl.
  2. Cover bowl with plastic wrap and refrigerate overnight before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 104 | Total Fat: 10.5g | Cholesterol: 9mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 8, 2012 by Sarah Jo   view full review
I used this dressing for a mixed greens salad. I made one change to cut the fat down in this...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 27, 2012 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Definitely a simple recipe, but it does lack a little something.... And, it doesn't need to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 20, 2012 by Baking Nana Supporting Member (Click to learn more about Supporting Membership)  view full review
This is OK - it will be as good as your blue cheese is. It could use a little depth of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 21, 2012 by Michellejo3   view full review
Excellent! Thank you!

 

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