Recipe by Carol
"Here is a great recipe to put into your cake decorator attachments for making letters, borders, flowers, etc. Great for using on birthday cakes. Use any color food coloring."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
sifted confectioners' sugar
red food coloring
Very good. I don't have a mixer, so I don't really enjoy making frosting. I mixed together everything except the butter and sugar, then creamed and alternated. Once I started adding the liquid mix, the stirring was much easier than with most frostings. I added about a tablespoon of corn syrup, I find it helps cut the 'powdered sugar' taste. Easy to color, easy to use, didn't form a crust too fast which is nice (I was sprinkling sugar etc).
It was good as an icing but not the best. I would recommend adding a little lemon flavor to it.
Very tasty !! I made it exactly like the recipe read... and ended up with left over sugar. The frosting got really thick quick! I added a little milk to soften it and attempted to frost a cake. I am an amateur at cake frosting, maybe thats why I had so much trouble. The milk I added made the frosting too soft to use in my cake decorating attachments. I was afraid to add anything more to it....all in all a great tasting frosting!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 43
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This delicious, creamy frosting makes any cake grand.
See how to make a warm German cake frosting with pecans and coconut.
Make this creamy frosting for your favorite cake recipe.