Butterbeer II Recipe - Allrecipes.com
Butterbeer II Recipe
  • READY IN 20 mins

Butterbeer II

Recipe by  

"Easy butterbeer recipe. Enjoy!"

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Original recipe makes 1 serving Change Servings
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  • PREP

    5 mins
  • READY IN

    20 mins

Directions

  1. Chill a glass mug in the freezer for at least 15 minutes.
  2. Combine the butterscotch topping and soda water in the chilled mug; stir until thoroughly mixed. Pour the cream soda into the mug.
  3. Stir the whipped cream, caramel sauce, and salt together in a small bowl; spoon atop the soda mixture. Stir lightly; it will froth!
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Reviews More Reviews

Oct 20, 2011

this was relatively simple to make, but came up with suprisingly good results. it was worth my time.

 
Feb 10, 2013

Easy to make and cute - would be a fun birthday party beverage. Super sugary, but that's the point isn't it? :) Thanks for a fun recipe!

 

2 Ratings

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Nutrition

  • Calories
  • 355 kcal
  • 18%
  • Carbohydrates
  • 89.4 g
  • 29%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 1.4 g
  • 2%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1.4 g
  • 3%
  • Sodium
  • 720 mg
  • 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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