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Photo of: Chocolate Covered Easter Eggs

Chocolate Covered Easter Eggs

Submitted by: JAMVS 
With this easy recipe, you can make four different flavors: Vanilla Cream Cheese Eggs, Peanut Butter Eggs, Coconut Cream Eggs, and Chocolate Eggs! 
Photo of: Peanut Butter Easter Eggs

Peanut Butter Easter Eggs

Submitted by: Valerie Lynne 
My Mom made these chocolate-dipped peanut butter eggs for many years. She would put our names on them in frosting and decorate with bunnies and flowers. They bring back wonderful memories. 
Photo of: Pineapple Easter Eggs

Pineapple Easter Eggs

Submitted by: Valerie Lynne 
If pineapple isn't your favorite candy flavoring you could substitute coconut, maple-flavoring or even maraschino cherries and juice for the pineapple and pineapple juice. Decorate the eggs after the chocolate has cooled if you'd like. 
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Photo of: Great Grandma's Peanut Butter Eggs

Great Grandma's Peanut Butter Eggs

Submitted by: Kristin 
A vintage recipe for chocolate peanut butter eggs is ripened overnight before use. Add an optional mashed potato to the mixture to help it hold its shape. Many people use a little grated paraffin wax -- about 1 tablespoon -- to help the chocolate coating to harden up and become shiny. 
Photo of: Easter Eggs

Easter Eggs

Submitted by: Joan Zaffary 
If you want to wow your family with extra special Easter eggs, this is the recipe for you! These are peanut butter and coconut cream eggs dipped in chocolate. They are both delicious and beautiful! 
Photo of: Cream Cheese Candies

Cream Cheese Candies

Submitted by: Jackie Smith 
Cream cheese, peppermint extract and confectioners' sugar, rolled into balls, flattened and allowed to harden into candies. 
Photo of: Chocolate Butter Cream II

Chocolate Butter Cream II

Submitted by: ROBF222 
There are only four simple ingredients in this recipe. This is one of few chocolate butter cream recipes that I have gotten to work! 
Photo of: Peanut Butter Eggs II

Peanut Butter Eggs II

Submitted by: Laura 
I make these wonderful chocolate covered peanut butter candies in the shape of eggs at Christmas time.  
Photo of: Butter Cream Frosting II

Butter Cream Frosting II

Submitted by: Kris 
This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries! 
Photo of: Sour Cream Chocolate Frosting

Sour Cream Chocolate Frosting

Submitted by: Mary Beth Guba 
Sour cream brings the tangy to this quick and easy chocolate frosting recipe. 
 
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