I loved this recipe. I was at the lake without an oven, in charge of making BBQ Chicken for sandwiches for the football game, and would never had been able to make the chicken had it not been for this recipe. I did read many of the reviews, learning from others trials and errors. I did stuff my chicken with onion and garlic, and placed it on balls of foil. I did spice up my BBQ sauce by adding chilli sauce and I did use a BBQ Chicken rub on it as well as adding a bottle of Sweet Baby Rays. I couldn't believe how easy it was to just rub, stuff and let it cook. It was even great to strain the sauce, remove the grease, and place the falling apart chicken back into it, less the bones and skin. Heating it up again for 30 minutes before game time allowed us to have perfect BBQ Chicken sandwiches. I even had coleslaw to top the sandwiches off, which was a great hint from one of the reviewers. Highly recommend this easy easy meal.
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I loved this recipe. I was at the lake without an oven, in charge of making BBQ Chicken for...