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BUSH'S® Herb Garlic Beans and Vegetables

By: BUSH'S® Beans

"A blend of garlic and thyme accents the beans and tomatoes in this tasty side dish. Serve with grilled chicken for a quick and delicious meal."

Rate/Review | Read Reviews (4)

Prep Time:
20 Min

Cook Time:
40 Min

Ready In:
1 Hr

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

2 tablespoons olive oil
1 small onion, chopped
1 small celery stalk, chopped
1 small carrot, chopped
1 clove garlic, chopped
1 (16 ounce) can BUSH'S® Red Kidney Beans, rinsed and drained
1 (16 ounce) can BUSH'S® Black Beans, rinsed and drained
1 (16 ounce) can BUSH'S® Pinto Beans, rinsed and drained
1/2 cup chopped canned whole tomatoes
1 teaspoon fresh thyme
2 teaspoons white wine
Salt and pepper to taste

Directions

Heat oil in medium saute pan. Add onions, celery and carrots. Cook over medium heat until tender, adding garlic during last two minutes. Add beans, tomatoes, thyme, and wine. Salt and pepper to taste.

Footnotes

Serving Suggestion
Serve alongside grilled chicken breasts prepared with your favorite seasoning or marinade.
May substitute water or chicken broth for white wine.