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BUSH'S® Backyard Black Bean Burgers

By: BUSH'S® Beans

"It's time to get grilling with these vegetarian burgers that are sure to add a slightly spicy kick."

Rate/Review | Read Reviews (10)

Prep Time:
10 Min

Cook Time:
10 Min

Ready In:
1 Hr 20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

2 (15 ounce) cans BUSH'S® Black Beans, rinsed and drained
1/2 cup whole wheat or all-purpose flour
1/4 cup yellow cornmeal
1/2 cup chunky salsa
2 teaspoons ground cumin
1 teaspoon garlic salt
Hamburger buns

Directions

Place beans in food processor; process until fairly smooth. Add flour, cornmeal, salsa, cumin and garlic salt. Process until well combined. Spoon mixture into 6 balls on a large plate and refrigerate at least 1 hour or up to 4 hours before cooking.
Heat barbecue grill or ridged grill pan over medium heat. Coat grill or pan lightly with oil. Form each ball into a 4-inch patty about 1/2-inch thick. Place the patties on the grill or in pan and cook until browned and heated through, 4 to 5 minutes per side.
Serve on hamburger buns with your favorite toppings with a side of BUSH's Baked Beans.

Nutritional Information

Amount Per Serving Calories: 293 | Total Fat: 2.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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reviews custom versions menus people who saved this

Reviewed on Oct. 22, 2004 by NUFIT8

A good start...I added some minced fresh garlic (instead of garlic salt), lime juice, and...

Reviewed on Jul. 6, 2004 by ALESSANDRA1

Don't make this if you want a burger experience. The burger did not stick together and made a...

Reviewed on Mar. 4, 2009 by BUNNYGRRL

Very tasty. Probably the best homemade black bean burger recipe I've ever eaten. However, I...

Reviewed on Mar. 3, 2008 by Rachel Hanks

I added one egg to this recipe so that it would stick together better. I have tried several...

Reviewed on Nov. 3, 2007 by MARYBETH52

Great recipe! These tasted excellent, stayed together when grilling. I also froze some of the...

Reviewed on Jan. 28, 2005 by ELLIESMOMAMY

I fried these on a non-stick griddle, and didn't have any problems with them falling apart. I...

Reviewed on Jul. 11, 2004 by ASHMARIE

I've had black bean burgers in the past and this recipe was the best!! I made the burgers for...

Reviewed on Jan. 5, 2010 by Grillman67

Using my propane grill, I made a pile of these Black Bean Burgers, and they were a huge hit!...

Reviewed on Mar. 1, 2008 by Leigh

This recipe saved my sanity... I was trying to find a recipe that did NOT include an egg, aswe...

Reviewed on Jan. 30, 2005 by RICHARDDGRIFFIN1977

There are other better recipes for black bean burgers. These tasted fine but never stuck...

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