This tastes good, but the portion size is definitely NOT for 2 people! It's more like 6-8. I'm not sure how 2 people could down all of this, particulary with bread and veggies. A VERY heavy dish, but easy to make. I used canned garlic and ended up dumping in a whole container (very garlicky but good), just under 1 cup. I also reduced the half and half to 5 cups. I've read previously you can use 2% or skim and blend in about 1 cup of half and half to make this dish healthier. If you do reduce to 5 cups, I would recommend using 3/4 cup butter with it. Don't worry about the anchovies, I was concerned they wouldn't "melt" and tried breaking them up... They cook and basically crumble into the sauce, so you can literally just dump them in. A nice and different recipe, just a HUGE portion!!
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This tastes good, but the portion size is definitely NOT for 2 people! It's more like 6-8. I'm...