Used 1 lb of white chicken breast, boiled for about 20 minutes or just until cooked through, shredded and then recipe as follows. Used 1 1/2 packages of cream cheese instead of 2 per others feedback. You could easily use 1/3 less fat cream cheese. So many flavors, no one would know the difference. I used Franks hot sauce but ran out. Luckily had some texaspete hot sauce in the fridge so finished off with that. All your personal preference. Easy hit, hard to mess up. Celery and chicken crackers made for the best scoopers. I wouldn't mess with the hot sauce much, as if you have guests, it would easily get too hot for some. Perfect at this amount.
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Used 1 lb of white chicken breast, boiled for about 20 minutes or just until cooked through,...