I was disappointed with this recipe, probably won't make again. I used the homemade ranch mix to cut down on the salt, used Snyder's of Hanover's buffalo pretzel bits, and I baked in the oven instead of using the microwave. However, I didn't feel it had enough kick (I used the amount of hot sauce recommended) Watch out for the celery seed though, I cut mine down to 3/4 a teaspoon and that was plenty, you definitely can taste it and I think any more would be overpowering. Update: I actually thought it had better taste right out of the oven, 5 days later my family hasn't eaten most of it, will stick to the original chef mix recipe next time.
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I was disappointed with this recipe, probably won't make again. I used the homemade ranch mix...