Buffalo Blue Cheese Chicken Burgers Recipe
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Buffalo Blue Cheese Chicken Burgers

By: Mark Baranowski 
"This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (31)

What to Drink?
Beer Beer
Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
8 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 4 burgers
 

Ingredients

  • 1 pound ground chicken
  • 1 cup dry bread crumbs
  • 3/4 cup crumbled blue cheese
  • 1 extra large egg
  • 1/4 cup onion, chopped (optional)
  • 1/3 cup buffalo wing sauce
  • 4 hamburger buns, split and toasted

Directions

  1. Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.
  2. Preheat an outdoor grill for medium-high heat, and lightly oil grate.
  3. Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 489 | Total Fat: 14.4g | Cholesterol: 146mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 13, 2008 by JBHERRON   view full review
3 out of 3 people in my home loved these so i have to give them a 5-star rating!!! WE didn't...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 5, 2008 by ATHENEDRAGONFLY   view full review
This recipe was ok. The ground chicken just didn't mesh with the other ingredients. The next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 8, 2009 by Sarah   view full review
Hands down, prepare it this way and you will love it! Make two small patties and place a wad...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 16, 2010 by MI$$DREA   view full review
These turned out pretty good for something different but I wouldn't serve them for company. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 7, 2008 by Rreed   view full review
These burgers were a hit with my kids...not so much with my husband. The flavor was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 26, 2009 by Karissa   view full review
Absolutely loved these burgers. Tasted like hot wings on a bun! Used Franks Red Hot Buffalo...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 30, 2010 by BECCAP   view full review
o yum! i changed these a little, and with my changes i felt these were 5 star quality. i...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 20, 2009 by BrittW   view full review
I followed the recipe to a tee and it was just bad. If I make this again I'll try using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 19, 2008 by JWELLER718   view full review
I thought this recipe was great. The consistency of the burgers is similar to a crab cake. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 4, 2010 by PAMELA D.   view full review
I did half the blue in and half on the bun after. Drenched in buffalo sauce after cooking. ...

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