I was starting to get frustrated with potato salad recipes-- they were all turning out bland for me, and being the only person who can cook in my family, I gotta come through at barbecues. This totally did the trick. I marinated for three hours, used Miracle Whip instead of regular mayo (those of you who are wary about the sweetness wouldn't be advised to do this, I guess, but I think mayo is so bland in salads), and celery salt to taste instead of salt and celery seed. It was very good the first day and restaurant quality day two. Thanks for getting me out of my potato salad slump!
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I was starting to get frustrated with potato salad recipes-- they were all turning out bland...