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Budget Berry Jam

By: Suz Q

"Need another way to use green tomatoes? Puree them and heat with sugar and fruit flavored gelatin (use your favorite flavor!) and you've got freezer jam!"

Rate/Review | Read Reviews (3)

Prep Time:
5 Min

Cook Time:
20 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 32 servings

Ingredients

4 cups green tomato pulp
4 cups white sugar
2 (3 ounce) packages fruit flavored gelatin mix

Directions

In a large saucepan over medium-high heat combine tomato pulp and sugar; bring to a boil. Reduce heat and simmer for 20 minutes, stirring occasionally.
Remove from the heat and stir in the gelatin mix. Stir until the gelatin is completely dissolved.
Pour into hot sterilized jars and seal. When jars are cool put them in the freezer.