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Bubba's Pretzel Salad

By: Bird 
"Oh so yummy, and massively addictive!! A sweet layered dessert with a pretzel crust and a pineapple topping."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (24)

Prep Time:
20 Min
Cook Time:
5 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 cup crushed pretzels
  •  
  • 1/2 cup sugar
  • 1 (8 ounce) package cream cheese, at room temperature
  • 1 (8 ounce) tub frozen whipped topping, thawed
  •  
  • 2 tablespoons cornstarch
  • 1/4 cup sugar
  • 1 (8 ounce) can crushed pineapple, drained with juice reserved

Directions

  1. In a medium bowl, mix together crushed pretzels, 1/2 cup sugar and melted butter until blended. Press into the bottom of a 9x9 inch baking dish.
  2. In another bowl, beat 1/2 cup sugar and cream cheese until fluffy. Fold in whipped topping. Spread over the pretzel layer in dish.
  3. In a small saucepan, stir together cornstarch and 1/4 cup sugar. Mix in reserved pineapple juice, and bring to a boil over medium heat. Cook, stirring until thickened, about 5 minutes. Stir in crushed pineapple. Spread over the whipped layer in the dish. Cover and refrigerate for at least 1 1/2 hours, or until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 317 | Total Fat: 19.2g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 17, 2006 by BB34   view full review
I've made this so many times, I'm reviewing it again. It is so good, I could eat the whole...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 11, 2007 by gill828   view full review
Absolutely delicious!! Made this for a family get-together and it was a definite success....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 18, 2007 by fender99   view full review
I made this recipe at the last minute, not really sure if anyone would go for it. Everyone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 2, 2003 by ARBOJA65   view full review
This is a simple, delicious dessert. It satisfies the sweet/salty tastebuds in one dish. Our...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 2, 2003 by CSCMOM3   view full review
A rare occurrence, I had all of the ingredients on hand, and whipped this up. The kids loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 9, 2011 by Lee Ann   view full review
a little too sweet, but a delicious dessert that can be used for company. Used 16-oz crushed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 24, 2011 by tryanythingoncemom   view full review
awesome!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 5, 2010 by TriciaAnn1164   view full review
I've made this several times for different family gatherings. I made this for Easter and each...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 6, 2009 by LuraAnn   view full review
This was wonderful! I had so many compliments it was crazy. Very easy, inexspensive, and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 3, 2008 by love2cook   view full review
I made this for a party yesterday and it was a hit...didn't even get to bring any home! I was...

 

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