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Almond Brownie Bread Pudding

Submitted by: DAUGHTERSOFDECEMBER

Brownie chunks replace the bread in this rich and decadent twist on the traditional bread pudding.

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Ambrosial Bread

Submitted by: Johnny Williams

This is a bread machine recipe for a sweet white bread with coconut-peanut butter candy.

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Golden Sultana Bread

Submitted by: Cheryl

This is a rich, golden, fruit bread. It is best made with golden syrup, but corn syrup can be substituted.

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Steak and Ale Type Bread

Submitted by: Linda

A touch of molasses helps define this darker rye bread turned out by your bread machine.

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Savory Bubble Bread

Submitted by: SUSANNECS

Everyone enjoys the fun of tearing into a pull-apart bread. This savory loaf sports a coating of Parmesan and herbs, making it a fine accompaniment to many pasta, chicken or beef dishes.

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Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!

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