I didn't read the reviews before making this or I would have done the brown sugar ketchup (piquant sauce) on top; normally I browse them but I was kind of in a hurry to get dinner started; I only had a 1-lb chub of GB so I went with less of everything; I used onion powder because of picky eaters and added a few dashes of Worcestershire and paprika, salt, pepper, garlic powder; I moistened with the 2 eggs and enough ketchup (didn't measure just squirted) and skipped the milk because I like firm meatloaf not squishy... Flavor was good and the family ate it... ;) Thx
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I didn't read the reviews before making this or I would have done the brown sugar ketchup...