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Brown Sugar Cookies from Crisco® Baking Sticks

By: Crisco Baking Sticks® 
"Get back to basics with these delicious and easy brown sugar cookies."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (10)

Prep Time:
15 Min
Cook Time:
14 Min
Ready In:
29 Min

Servings  (Help)

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Original Recipe Yield 4 dozen cookies
 

Ingredients

  • 1/2 cup Crisco® All-Vegetable Shortening
  • 1/2 cup butter
  • 1 1/4 cups firmly packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups Pillsbury BEST® All Purpose Flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

  1. Heat oven to 350 degrees F.
  2. Beat together shortening, butter, brown sugar, egg and vanilla in medium bowl until light and fluffy. Mix in flour, baking soda and salt.
  3. Shape dough into 1-inch balls or use small cookie scoop. Place 2-inches apart on ungreased baking sheet.
  4. Bake 12 to 14 minutes or until golden brown. Remove to cooling rack after 1 minute.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 77 | Total Fat: 4g | Cholesterol: 9mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2011 by shayna   view full review
very easy and very good! i topped it off with a little bit of cinnamon and it was very good!!!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 4, 2011 by Rayzbow   view full review
It could have five stars if they werent so salty...my advice, skip the salt and they should be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 23, 2011 by momof2girls   view full review
my girls loved these cookies! I wanted to make sugar cookies, but didn't have much regular...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 24, 2011 by Juliagemz   view full review
Very delicious, I didnt use any salt though. I added some grated coconut - YUM!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 20, 2011 by MeganQuinn09   view full review
It was soooooo good!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 3, 2012 by JGo555   view full review
These are awesome. Mind you I had lard not shortening. I added 1/2tsp. of cinnamon & my 1yr...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 28, 2012 by Adrienne   view full review
Love these cookies! I made a few adjustments by substituting White Flour for equal amounts of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 15, 2012 by lisab1230   view full review
I would not use salt and I would use butter instead of crisco....way better
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 27, 2012 by katee   view full review
Almost perfect, I tried with cinnamon and without, bot have a very nice flavor, but I guess I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on May 30, 2012 by Liaden Green   view full review
Well i just made these and i wasn't at all impressed. The recipe was simple enough easy to put...

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