Brown Sugar and Honey Limeade Recipe - Allrecipes.com
Brown Sugar and Honey Limeade Recipe
  • READY IN 15 mins

Brown Sugar and Honey Limeade

Read Reviews (5)

"Slightly sweet, slightly tart treat." 

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Ingredients Edit and Save

Original recipe makes 12 cups Change Servings

Directions

  1. Combine the lime juice and water in a pitcher; mix in the warm honey. Stir the brown sugar into the mixture until dissolved completely. Pour over ice and top with a lime slice to serve.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Aug 30, 2010

I like this recipe! It's simple, uses two sweeteners that are more healthful than white sugar, and tastes good.

 
Apr 19, 2010

Used raw sugar instead of brown sugar and it tasted great.

 

7 Ratings

Dec 04, 2009

Super yummy!

 
Jan 19, 2012

This was tasty. The taste is pretty good, but the effort and cost for limeade will probably prevent me from making this again.

 
May 27, 2012

Definitely more of a syrup-y more caramel flavor than as made with white sugar. Good, but not as 'crisp' a taste.

 

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Nutrition

  • Calories
  • 90 kcal
  • 5%
  • Carbohydrates
  • 24.8 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0 g
  • < 1%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 0.3 g
  • < 1%
  • Sodium
  • 10 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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